Mild brandy -. Rite with a sugary hot brandy in wedding customs, related to the first married evening and the celebration of the “honestness of the bride”. On Sunday night or morning on Monday, the bride honors the weddingers in the bridegroom’s home, and the ritual people – the Dever, the mother-in-law or the bridegroom bear a mild brandy of the parents of the bride and the godfather, along with the bridal shirt, the pie Pita, Capricorn and Kitka tied to Red thread container. From this custom today has been retained only a faded formal tradition. Lit.: Simo Mladenovski, notes on the first married evening among the Macedonians, “Macedonian folklore”, ⅶ, 14, Skopje, 1974, 239-249. S. Ml.
Original article in Macedonian language Cyrillic alphabet
Кириличен напис БЛАГА РАКИЈА